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Healthy living every day
09
2025
09
Regional characteristic tomatoes create differentiated tomato sauce
In recent years, regional characteristic agricultural products have gradually become new raw materials for food processing. Recently, a tomato paste product made from Yunnan's sandy tomatoes has been launched.
In recent years, regional characteristic agricultural products have gradually become new raw materials for food processing. Recently, a tomato paste product made from Yunnan's sandy tomatoes has been launched. With its unique regional flavor and rich nutrition, it has quickly gained popularity on social media and become a "internet-famous product" pursued by food lovers. Its sales exceeded 80,000 bottles within a month of its launch.
Yunnan sand-fleshed tomatoes, growing at an altitude of 1,500 to 2,000 meters on the plateau, enjoy abundant sunlight and a large temperature difference between day and night. This has led to their unique qualities of "soft and sandy flesh, high sweetness and abundant juice". Their lycopene content is 20% higher than that of ordinary tomatoes, and they also have a richer vitamin C content. This tomato sauce is made from the sole ingredient of sandy tomatoes from Yunnan Province, without adding any other varieties of tomatoes, ensuring the purity of the regional flavor of the product.